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Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
we are the only smokehouse in the world that is able to offer this exquisite delicacy
The packs defrost in under 15 minutes and will taste as if they’ve just come straight from the smokehouse
Small Wellington: Beef brisket
a Brick Lane bagel with lashings of chivey
Smoked Sword Fish 200g ttag1 we are the only smokehouseYouve heard of air dried prosciutto. Well this is much the same except its Swordfish. Similar in texture to tuna, full flavoured but slightly less intense, less gamey than tuna. Serve, as tuna, with shallots, capers and lemon. Expertly smoked and prepared by our artisans at H. Forman & Son Smokehouse in East London. 200g, Serves 3 4 Ingredients: Swordfish (FISH), Salt Allergy In BOLD CAPITAL LETTERS Storage & shelf life information Keep refrigerated.
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