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Consider limiting or temporarily avoiding: Red meat, particularly beef and lamb Eggs and egg-based products Cruciferous vegetables (broccoli, cauliflower, Brussels sprouts, cabbage) Allium vegetables (onions, garlic, leeks) Dairy products, especially if lactose intolerant Protein supplements, particularly whey-based products Certain preservatives (sulphites) found in dried fruits and wine Eating smaller portions rather than large meals can help reduce the burden on your already-slowed digestive system

Diabetes and the risk of developing parkinsons disease in Denmark

Meds and habits that often mess with sleep Sometimes the sleep problem is a timing problem created by daytime choices

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