Extra tip We freely consume eggs, low-fat dairy products (milk, cheese), avocados, olives, nuts, tahini, nut butters, fruits, vegetables (paying attention to the above), whole grain products (wild rice, whole wheat pasta, bulgur, quinoa, whole wheat bread, whole wheat crackers and rusks), starchy vegetables such as peas, corn, potatoes, pumpkin, and legumes such as lentils, fava beans, chickpeas (from the legume group, beans need to be consumed with caution, up to 1 serving per week)
Certain bacteria not only influence bile composition and the gallbladder environment but also actively participate in stone formation by producing enzymes such as -glucuronidase and mucus
& Rajamma, U
In an in vitro model, GLP-1RAs have been reported to downregulate these adhesion molecules level in endothelial cells, which coincided with a decrease in pro-inflammatory indicators such as TNF-, IL-6, nuclear factor-B (NF-B), and monocyte chemotactic protein-1 (MCP-1) (Zhang et al., 2020)